Egg Drop Soup

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Egg Drop Soup

Ingredients:

1 Egg
1 TBSP Corn Starch
2 TBSP Water
1 Cup Chicken Broth
1/4 tsp Soy Sauce
1/4 tsp Sesame Oil

Directions:

In a cup with a pouring spout beat egg well and set aside. In a small bowl mix corn starch and water and set aside. Place medium sauce pan on medium / high heat and add Chicken broth,  Soy Sauce and Sesame Oil and mix well. Next add Corn Starch mixture and mix to combine. When liquids come to a boil SLOWLY add egg in a line from the pour spout so it cooks as it hits the liquid. Mix to combine and enjoy.

Vheck out some of our other tasty soup recipes like this amazing potato soup recipe https://cookitvlog.com/cheesy-bacon-and-potato-soup/

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14 Comments

  • I will certainly try this, I love egg drop soup.

  • I love how EASY this recipe is!!

  • Yum! This looks delicious!!

  • Yum! I LOVE egg drop soup. Haven’t made it in a while but I really should make the effort – especially considering it doesn’t actually require too much effort! Thanks for sharing your recipe. 🙂

  • Muchos Gracias for your blog article. Thanks Again. Fantastic. Marjory Phillipp Mechling

  • Enjoyed every bit of your article. Will read on… Garth Bary

  • Major thanks for the blog article.Really thank you! Fantastic. Danelle Winner

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  • You produce quality content, congratulations on this

  • Ooo, I love egg drop soup! I never knew I loved it, but then one day I needed a quick and easy meal. I found egg drop soup and it changed my world! I will have to try adding sesame oil into it. I love that flavour, so it should pair nicely Thanks for sharing!

  • Thanks again for the article. Really Cool.

  • So simple! Pinning this for later. Will definitely make it.

  • Hello! I just would like to give you a huge thumbs up for the great info you have right here on this post. I will be coming back to your site for more soon. Aidan Chevalier Olpe

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