Old Fashion Homemade Goulash Recipe

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Old Fashion Homemade Goulash Recipe



1 Tbsp Salt
1 Tbsp Oil
1 – 16oz Box Elbow Macaroni
1 Tbsp Oil
1 Small Onion (Diced)
2.25 Lbs Hamburger
1/2 Tsp Garlic Salt
Salt and Pepper to taste
1-23.2 oz can of Tomato Soup
1-10 3/4 oz can of Tomato Soup
1-15 oz can of Tomato Sauce
28 oz can of Stewed Tomatoes
14.5 oz can of Stewed Tomatoes
*1 1/2 Tsp to 1 Tbsp Hungarian Paprika
In large pasta pot add water, Salt and Oil and bring to a boil. Cook until desired tenderness, drain remove from heat and return to pot. While Pasta is boiling, in large skillet on medium high heat add Oil and Onion then saute’ until Onions are slightly translucent. Add Hamburger, Garlic Salt, Salt and Pepper. Cook until thoroughly browned. Drain and add to pot with drained Pasta. Add Tomato Soup, Tomato Sauce, Stewed Tomatoes and stir thoroughly. Return to medium / low heat, add Salt and Pepper to taste if needed. Add Paprika if desired and stir. Cook for10 to 15 minutes. Enjoy!

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  • That’s a whole lot of tomatoes, I’m sure it tastes delicious! Can’t wait to try it out this weekend!

  • Looks so delicious 🤤 yummy yummy
    Goulash is an old favorite of my family, my mom is Hungarian and we used to do it every Sunday. I will send her this article, she will be so happy.

  • Oh, I had a very tasty one in Budapest many years ago. I also used to make it at home, but I haven’t done it in a long time. My recipe is slightly different, but goulash is a yummy dish.

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