Crock Pot Monkey Bread

Spread the love
Print Friendly, PDF & Email
Crock Pot Monkey Bread Recipe
2 Regular size containers of Refrigerated Biscuits
1/2 Cup of Butter, Melted
2 Cups of Brown Sugar
2 Tbsp Cinnamon
Set Crock Pot on Low. Melt Butter in bowl. Combine Cinnamon and Brown Sugar in separate bowl.
Quarter Biscuits, toss in butter and roll in Sugar mixture. Place in Crock pot. Once all Biscuits are added to Crock Pot pour remaining Sugar over the top. Cover and cook on low for approx 2 hours. 
*Optional top with a drizzle of Icing and Nuts

Follow us on social media

Leave a Comment

Your email address will not be published. Required fields are marked *