How to make easy Seasoned Potato Wedges
05/15/2019
01/08/2023
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How to make easy Seasoned Potato Wedges
Ingredients:
4 Medium Potatoes
Olive Oil
1/2 Tsp Salt
1/2 Tsp Garlic Salt
1/4 Tsp Pepper
1 Tsp Garlic and Herb spice
4 Medium Potatoes
Olive Oil
1/2 Tsp Salt
1/2 Tsp Garlic Salt
1/4 Tsp Pepper
1 Tsp Garlic and Herb spice
Directions:
Preheat over to 400 degrees. Peal Potatoes and using a Apple Corer cut the Potatoes into wedges. Rinse wedges, place them between two paper towels to absorb water. Add wedges to a large bowl and coat with Olive Oil. Add Salt, Pepper, Garlic Herbs and toss together. Place flat on baking sheet and bake for 20 to 30 minutes or until desired tenderness. Enjoy.
Preheat over to 400 degrees. Peal Potatoes and using a Apple Corer cut the Potatoes into wedges. Rinse wedges, place them between two paper towels to absorb water. Add wedges to a large bowl and coat with Olive Oil. Add Salt, Pepper, Garlic Herbs and toss together. Place flat on baking sheet and bake for 20 to 30 minutes or until desired tenderness. Enjoy.